Descrizione
Dall’antica sapienza generata coi frutti della terra poi impastata l’assaggiaron Dante e Malaspina e le detteron un nome Pan Divina
(L’anonimo goloso)
9,84 €
PAN DIVINA, nato per celebrare il passaggio del Sommo Poeta a Sarzana, si tratta di una focaccia che richiama i dolci medioevali, fatta con ingredienti tipici lunigianesi: farina di grano saraceno e di castagne, fichi secchi, mele, finocchietto selvatico, nocciole .
Dall’antica sapienza generata coi frutti della terra poi impastata l’assaggiaron Dante e Malaspina e le detteron un nome Pan Divina
(L’anonimo goloso)
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